The Truffle sauce is a tasty recipe suitable for any dish: for delicious appetizers, first courses, bruschettas or meats.
Ingredients: Cultivated mushrooms (Agaricus bisporus), black olives and Italian black summer truffle.
Nutritional values per 100g of product: Energy: Kcal 126– kj 527, Proteins: 2.1g, Fat: 12g (of which saturates: 1.3g), Carbohydrates 3.4g (of which sugars: 1.4g) , Salt 1.1g
Packaging: glass jar, gold lid.
Available in the following formats: 0.176lb/1,10lb